Hillthwaite House Hotel is now open to non-residents for Sunday lunch in Windermere. For decades, staying guests have enjoyed the wonderful views, outstanding food, excellent service and relaxed ambience at this Lake District country house hotel.
Our Head Chef Philip Williams has developed a Sunday lunch menu with all the traditional favourites.. Each option has been developed using only the finest local ingredients wherever possible and is table served by our friendly staff. Our restaurant, conservatory and terrace have wonderful lake views down to Bowness-on-Windermere, to enhance your dining experience further.
3 course Sunday Lunch for only £14.50
Available : 12noon to 2pm (Sundays only) from1st June 3 courses for £16.50
Call 015394 43636 - advance booking is required
Sample Sunday Lunch Menu
Starters
Quiche lorraine, toasted pine nuts, rocket leaves, French vinaigrette
Crispy fried whitebait, dressed rocket salad, lemon and black pepper mayonnaise
Roast tomato and basil risotto, poached hen’s egg, parsnip crisp
Duo of melon, fruit sorbet, raspberry coulis
Potato and roasted garlic soup
Main Course
Roasted topside of beef, chateau potatoes, seasonal vegetables, Yorkshire pudding, beef gravy
Roasted duck breast, dauphinoise potatoes, celeriac puree, braised red cabbage, balsamic jus
Pan fried salmon fillet, bubble and squeak, fine beans, saffron cream sauce
Red onion tart tatin, cauliflower puree, creamed mashed potato, basil oil
Dessert
White wine poached pear, gingerbread fool, apple puree
Chocolate tart, Chantilly cream, chocolate ice cream
Banana tart tatin, vanilla ice cream,crème anglaise
Raspberry panacotta, biscotti biscuit, fruit coulis
A selection of Hillthwaite homemade ice creams
Some dishes may contain nuts, please advise of any allergies
Cafetiere of coffee with milk or cream £2
Espresso, Americano,Latte, Cappuccino, Mochaccino £2.70